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SPUMAinstant 10 kg carton

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Product number: 6051
Category: Tag:


Special mix for the production of foam food. 10kg carton (for approx. 800 litres of liquid food or 2,000 litres of foam), incl. measuring spoon

Net content: 10kg


Maltodextrin, stabilizer methyl cellulose, stabilizer xanthan

Easy preparation:

Pour 500 g (ml) of liquid (e.g. juice, pureed salad ingredients) or 500 g of strained food (e.g. muesli, cake, whole breakfast) in a cream whipper or an electric blender and add 2 measuring spoons of SPUMA.

In the whipper:

Close the whipper and shake it well until the powder is completely dissolved. Foam up with 2 cream capsules. Leave to stand for 10 minutes then serve.

In the electric blender:

Pour the liquid into the electric blender and whisk for about 15 minutes at the highest speed to produce a cream-like texture then serve.


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